Savor Our Delicious Bolivian Salteñas Today

Discover our delicious featured items for a delightful meal.

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Triple Pork Saltena

Triple Pork Saltena

Our classic OG saltena we made back in 2012! The triple pork saltena has Chinese Hot Pot flavors and Bolivian traditions with 3 cuts of pork: Roasted skin, smoked pork neck, pork shoulder. Jigote (soupy fillng) is made with aji panka chile, fennel, star anise, cinnamon with a sliver of a hardboiled egg. Very Juicy. Slightly Spicy. And the Llama Bros favorite saltena (don't tell our abuelita) Served on the side with medium spicy Bolivian Llajua (contains fish sauce) Limited Quantities. Call Ahead if we are Sold Out

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Mocochinchi (Peach)

Mocochinchi (Peach)

A traditional Bolivian beverage made by steeping sun-dried peaches with clove, cinnamon, and fresh lemon. Served ice cold with a delightfully rehydrated peach at the bottom — a little treat you can enjoy for the cherry on top. Pronounced (MO-CO-CHEEN-CHI). Mocochinchi in Quechua means “dehydrated peaches,” but in the native tongue of Bolivian llamas, it simply translates to: “YUM!”

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Mocochinchi Hot Honey Bros'ter

Mocochinchi Hot Honey Bros'ter

Your favorite Hot Honey buttermilk fried chicken sandwich just met Bolivian Peach Mocochinchi… and things got spicy! Meet our Mocochinchi Hot Honey Chicken Sandwich. What’s mocochinchi? A beloved Bolivian drink made with sun-dried peaches, cinnamon, clove, and lemon. We take that peachy goodness, infuse it into wildflower honey, then turn up the party with aji panka chiles and habanero powder for a sweet, smoky kick in the pants (not too spicy, promise). Recommended add-ons: Creamy avocado • Thick-cut bacon Pro Tip: Don’t want soggy lettuce/pickles on delivery? Have it served on the side. Your sandwich will thank you.

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Chicha Pork Bowl (24 oz Lunch Special)

Chicha Pork Bowl (24 oz Lunch Special)

Hug a Llama! BLP has made lunch affordable, healthy and delicious! Lunch Special Bowls are priced right and sized right (24 oz). Available Mon-Fri, 11am to 2pm ONLY! Saucy boneless pork shoulder marinated in beer, garlic & panka chiles - seared, then grilled, and finished in our llajua & chile-garlic beer marinade. Served over fluffy quinoa rice & mixed greens with our salsa criolla (tomato, pickled carrots & red onion, llajua) & side of our superbly delicious Cilantro Ranch for drizzling or dipping. *Available Mon-Fri, 11am to 2pm ONLY!

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Strawberry Mora Basil

Strawberry Mora Basil

Andean blackberries, sweet strawberries, and a hint of basil aroma make this vibrant berry blend—delicious, refreshing, and rich in vitamin C and antioxidants. The Dali-LLAMA says, "This juice is destined to make you BERRY happy!".

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Andean Flavors. NYC Hustle.

Andean Flavors. NYC Hustle.

Welcome to the Party. We’re redefining Bolivian street food in the heart of Queens with our legendary Triple Threat: Salteñas, Chola Sandwiches, and Triple-Smoked Brisket. No shortcuts, just soul.

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Based in Woodside. Shipping to Your Sofa.

Based in Woodside. Shipping to Your Sofa.

Our HQ at 44-14 48th Ave is the heartbeat of the operation, but the party doesn’t stop in Queens.

Queens Locals: Grab hot, fresh Salteñas and Chicharron platters for pickup or local delivery.

We ship our famous frozen Salteñas nationwide. You bake 'em, you sip 'em, you celebrate.

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Customer Reviews

Check out our most recent reviews!

BelowAverageBartender

BelowAverageBartender

Small spot putting out big flavors in Sunnyside. The beef saltenas were soupy, savory, and surprisingly filling. Our server Valeria was amazing, helping us pack up even more food to take for later 🤤. Definitely a spot we’ll be returning to!

Cornelis Wouters

Cornelis Wouters

Their beef saltenas are out of this world. Perfectly marinated beef in a thick delicious gravy in a flavorful crust. Went there on a Sunday afternoon. No inside seating, just a hole in the wall place with two tables outside. Worth every detour in the world. Simply amazing!

Morley Zhi

Morley Zhi

The salteñas are as good as everyone says, but don’t sleep on the kale salad with quinoa and perfectly cooked chicken. Their fries are amazing too. And the staff is always friendly and helpful.

Jillian Cuzzolino

Jillian Cuzzolino

Chicken salad was delicious (with walnuts, avocado, and cranberries)! Reasonably priced and a short wait. The outside seating was the perfect vibe for my friends and I to sit.

Kevin K

Kevin K

Had the Trancapecho & a Saltena. The Saltena was delish, a bit of a weird combo to hear out loud but it works. Sandwich was filling, had lots of flavor, the rice made it get sloppy fast, the meat was excellent. The side salsas were amazing.

Matt

Matt

Took my family out to eat here. It was great The food was incredible. I can't pronounce half of it because I don't speak Spanish, but everything I had was really good. Also they speak very good English here and Spanish.

Leslie Amigon

Leslie Amigon

The chicken and beef salteñas from Bolivian Llama Party are absolutely amazing! The filling is rich, flavorful, and bursting with that signature Bolivian spice and juiciness. You can really taste the quality ingredients and the care that goes into making them. Me and my friend really enjoy eating at this place ... definitely recommend!

Ryan Tammaro

Ryan Tammaro

Beef Salteña‘s are delicious, like a soupy empanada with a chewy, slightly sweet dough. Seating is outside only so these are better for on the go or quick stop dining

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Bolivian Llama Party Location in Queens

Visit us in Woodside for delicious food!